Title: Butterscotch Pudding Mix and Pudding Recipe
Categories: Make Basic Dessert
Yield: 10 Servings

MIX
2	c	Instant dry milk
5	c	Brown sugar; firm packed
3	c	Cornstarch
1	ts	Salt
TO MAKE PUDDING
1/2	c	Pudding mix
2	c	Milk
4	tb	Butter

MIX Mix all ingredients until they are well blended. Store mix in an airtight canister or closely covered jar. Yields 10 cups dry mix.

TO MAKE PUDDING Stir the mix in the canister before measuring out 1/2 cup mix into a saucepan. Add milk and butter and cook over low heat, stirring, until mixture thickens and comes to a boil. Continue stirring for 1 minute, remove from heat and pour into individual serving dishes. Pudding will thicken further as it cools.

Source: Cheaper and Better Alternatives to Storebought Goods by Nancy Birnes

From: Dorothy Flatman Date: 09-14-97 (10:44) The Pine Tree Bbs (222) Cooking(F)

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